IBhokisi yePizza yesiNtu kwiBhokisi yoMvelisi eKotile ngeXabiso loBonelelo 10 12 24 28Inch
Ipharamitha
Izinto eziphathekayo | Ikhadibhodi emhlophe yomgangatho wokutya, ibakala lokutya elimhlophe kwimvelaphi engwevu, ibakala lokutya le-kraft paper, ibakala lokutya iphepha elimdaka |
Ubungakanani | 35 * 35 * 3cm okanye ngokwezifiso |
MOQ | 3000pcs (MOQ inokwenziwa ngesicelo) |
Ukushicilela | Ukuya kuthi ga kwi-10 imibala inokuprintwa |
ukupakisha | 50pcs / umkhono;400pcs/ibhokisi; okanye ngokwezifiso |
Ixesha lokuzisa | 20-30 iintsuku |
Iphepha lokupakisha elisetyenziswa yinkampani yethu liphepha lonke lokutya, elinokubonelela ngesatifikethi seFSC, kwaye likwabonelela ngesiseko sephepha elithengiswayo.Yamkela naluphi na uhlengahlengiso oluvela kubathengi.
Iinkcukacha
Uhlobo lokuhlawula:30% idiphozithi phambi kwemveliso ukuqinisekisa umyalelo, T / T 70% ibhalansi emva konikezelo kunye nekopi yebhilikhwe yomthwalo (negotiable)
Iinkcukacha zohambiso:Kwiintsuku ezingama-30-40 emva kokuqinisekisa umyalelo
Ubungakanani beFactory:36000 square metres
Bebonke abasebenzi:1000 Abantu
Ixesha lokuPhendula:Phendula ii-imeyile kwiiyure ezi-2
Yenzele okuthile:I-OEM/ODM iyafumaneka, iisampulu ziyafumaneka ngeentsuku ezilishumi
*Yokutya okushushu nokubandayo
*Yenzelwe naluphi na olunye uyilo kunye nobukhulu
*I-PE/PLA yokwaleka iyafumaneka
Ibhokisi yepizza eqhelekileyo
UMSEBENZI OGQIBILEYO:Ezi bhokisi ze-pizza zeSiko zenziwe ngokuzingca e-USA ziqinisekisa imathiriyeli esemgangathweni engakrazuli okanye igobe ngokulula.Ibhokisi yepizza eyenzelwe ukuqina kwekhadibhodi yekrafti eyongeza ukomelela ngakumbi kunye nokuzinza.
Ubukhulu OBUGQIBELELE:Nge-35x 35 x 3cm, ezi bhokisi ze-pizza zeSiko zilingana ngokugqibeleleyo ukugcina ipayi yakho yaseSicilian isentsha kwaye inencasa de ilungele ukusetyenziswa.Gcina iipayi ezongezelelweyo kwibhokisi kwaye uzithathele ukusetyenziswa kwixesha elizayo njengoko kufuneka.
UKUNIKELA:Ibhokisi yepizza eqhelekileyo yongezwa kuyo nayiphi na ivenkile yepizza, ikhefi, okanye indawo yokutyela ukugcina ipizza eyongezelelweyo ngendlela efanelekileyo, okanye ukuqinisekisa ukuba ipizza ihlala injalo kwaye igcina ubutsha obukhulu xa uhambisa.
IXESHA LOKUPATA!:Itheko zePizza lisandonwabe kakhulu ngezi bhokisi zePizza eSiko ezinokuthi iindwendwe zigoduke nazo emva kosuku olumnandi lokwenza eyazo ipayi yobuqu emnandi.
IINJONGO EZININZI:Ezi bhokisi zePizza zeSiko zinosetyenziso oluninzi ngaphandle kwepizza nje!Zisebenzise ukugcina iintlobo ezahlukeneyo zokutya ezifana ne-steak, i-cookies, i-calzones, i-cheesecake, i-pie, i-pretzels yesonka samasi, i-crepes, okanye nayiphi na enye into engeyiyo engamanzi yaloo mfuneko yobungakanani.